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Palazzo Maffei Valpolicella Ripasso DOC

RM158.00

QUICK OVERVIEW

Country: Italy
Grapes: Valpolicella Blend
ABV: 14.0%
Size: 750ml
Colour: Red Wine

Availability: 2 in stock

SKU WR8032825450243 Categories , , , ,

The harvest usually begins in the first week of October. The grapes are selected and hand-picked. VINIFICATION The grapes are moved to the winery, destemmed and pressed. The temperature, during maceration, is around 20° C. Then fermentation takes place in stainless steel tanks and lasts approximately 15 days. Temperature, during this phase, raises to 20°-24° C. At the end of the fermentation, the wine is run off its skins gently pressed, and goes into stainless steel tanks, waiting until the moment the wine making process of Amarone is finished. Then the wine made in October is poured on Amarone’s marc and refermented.

Tasting notes:
Colour: Intense red.
Aroma: Bouquet with fruity flavours which bring to mind plums and spices.
Palate: On the palate, it is elegant with clear notes of berries. Intense, warm with a long aftertaste

Weight 750 kg

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