Martini Rosso

The original MARTINI, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created an indisputable icon. While the exact recipe remains a closely guarded secret, this sweet vermouth’s intensely herbal character is the result of blending carefully chosen wines with a complex selection of Italian herbs, including sage, savory and dittany, and bitter-sweet exotic woods.

Tasting notes:
Light-bodied, complex and showing great finesse. Bitter-sweet with notes of tobacco leaf, espresso, cinnamon, liquorice, anise and nutmeg with a cola-like fruitiness.