Shaoxing wine is one of the most famous varieties of yellow wine, a traditional Chinese rice-fermented wine. It originated in the Shaoxing region of Zhejiang Province in eastern China. It is consumed as a beverage and is also widely used in Chinese cuisine. Huiji Mountain Three-Year-Old Shaoxing Hua Diao Wine has no added salt. It is a good seasoning for cooking, with the effect of removing fishy smell, deodorizing, altar aroma and adding flavor.

KJS Shaoxing Hua Tiao Clay Jar Basket 3 Years (500 ml)
RM42.50
QUICK OVERVIEW
Country: China
ABV: 15%
Color: Rice Wine
Availability:
Pre Order
Email when stock available
SKU
WW6905321279835
Category Sake & Rice Wine
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