Drouhin Vaudon Montmains delights with its elegantly dry flavor. It was bottled with exceptionally little residual sugar. As you would expect from a wine icon wine segment, this Frenchman naturally enchants with the finest balance despite all dryness. Aroma does not necessarily need a lot of sugar. On the palate, the texture of this powerful white wine is wonderfully light and velvety. In the finish, this white wine from the wine-growing region of Burgundy finally inspires with beautiful length. There are again hints of nashi pear and lime. In the aftertaste, mineral notes of the soils dominated by marl and limestone join in.
Tasting note by Véronique Boss-Drouhin:
A fresh and straightforward wine, typical of Chablis. Clear, straw-yellow color, with green reflections. The complex and mineral nose reveals flavors of citrus and white flowers. Clear-cut impression on the palate. Nice balance between texture and mineral sensations; a wide palette of aromas: citrus, vegetal notes such as asparagus or artichoke; even hints of a marine environment.
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